Selection Cherry Wood Chips - 500g bag

Cherry wood chips bring a light fruity aroma to various types of meat during a barbecue smoke, including chicken, fish, lamb and pork. Before smoking with wood chips, soak them in water overnight and add them to the coals to produce the required smoke. All LANDMANN smoker and broiler barbecues have air vents to enable you to adjust the amount of smoke circulation to control the smoke's intensity. Each 500g bag is resealable and is part of LANDMANN's Selection Wood Chips range containing a variety of flavours.